Sunday 2 November 2014

Edo Ramen l 江戸ラーメン @ Mid Valley Megamall, KL


Hi there foodies, if you are a ramen enthusiasts like me here’s a re-branding updates which is of your interest ;)  Situated at the former location of Goku Raku Ramen Mid Valley, Donburi House Sdn Bhd brings you Edo Ramen – the original Handmade Japanese Ramen. Known as the former name of Tokyo during the Tokugawa Shogunate (samurai era), Edo (江戸) as the name propose serves Tokyo-style ramen, a unique recipe by notable ramen connoisseur Mr Tetsuya Fukino.  

Branching off from Goku Raku Ramen, Edo Ramen brings a fresh approach to ramen indulgence at an amazing value since its first appearance in Gurney Paragon, Penang. With its appearance in Mid Valley Megamall, ramen enthusiasts in Kuala Lumpur will finally had a chance to savour the wonderful taste of Tokyo-style ramen ;)   

Edo Ramen @ Level 2, North Court, Mid Valley Megamall 1, Lingkaran Syed Putra, Mid Valley City, 58000 Kuala Lumpur.
Edo Ramen Tokyo-style ramen served fresh from the open kitchen ;)
fresh ramen made daily with imported Japanese wheat flour :)
warm and cosy interior at  Edo Ramen Mid Valley Megamall outlet 

Serving delightful ramen at a super valuable price patrons at Edo Ramen get to choose from 4 types of soups and 2 categories of toppings depending on personal preference. My personal favourite goes to the rich and unique Black Tonkotsu broth, patiently boiled over medium to high heat for over 7 hours the rich and hearty flavoured broth made of pork bones with Japanese fish powder and aromatic charred crushed garlic oil is simply irresistible b^^d

For those who are looking for a simple ramen delights, the standard ramen option with topping comprise of Char Siew, sweet corn, pak choy & spring onion would be just nice. However for those who prefer something more exotic, ultimate ramen option with Char Siew, sweet corn, pak choy, seaweed, braised pork belly, Japanese fish cake, lava egg & spring onion will be you answer ;) 

Ultimate Black Tonkotsu Ramen b^^d
Miso Ramen
Ultimate Gyukotsu Ramen
fried garlic and grated ginger for extra flavour :)

And last but not least some additional side dishes for an overwhelming satisfaction.

Aburi Char Siew, my favourite side dish while having ramen b^^d
Boiled Gyoza
Pan-Fried Gyoza
the menu, choose from 4 types of soups and 2 categories of toppings depending on your preference :)
Edo RamenTokyo-style ramen with tasty broth boiled over 7 hours 


Edo Ramen 
Level 2, North Court, Mid Valley Megamall 1, 
Lingkaran Syed Putra, Mid Valley City, 
58000 Kuala Lumpur.
Tel: 603- 2201 8779



*What's up guys like what you read? LIKE us @>Jz.World FB page here< for more fun stuff & instant updates, cheers! 
◕ ‿ ◕ Like ✔ Comment ✔ Share ✔ Tag ✔ 

No comments:

Post a Comment

UA-53376394-1